Rice Crispy Treats
Classic marshmallow and cereal treats - easy and delicious
Ingredients
Ingredients
- 1/4 cup butter
- 4 cups miniature marshmallows
- 5 cups crispy rice cereal
Instructions
- Melt butter in a large saucepan over low heat
- Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly. Remove from heat
- Stir in crispy rice cereal until well coated
- Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper
- Cut into 2-inch squares when cool
Notes
- Change out cereal for others like chocolate rice crispies, captain crunch, etc.
- Can add mini chocolate chips or m&ms too